Calico Burgers
Calico Burgers recipe
Yield
6 servingsPrep
10 minCook
30 minReady
40 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | pounds |
ground beef
|
|
| ½ | cup |
rice
cooked |
|
| ¼ | cup |
onions
chopped |
|
| ¼ | cup |
green bell peppers
|
|
| 1 | tablespoon |
parsley flakes
|
|
| 1 | teaspoon |
salt
|
|
| ¼ | teaspoon |
garlic powder
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 680.4 | g |
ground beef
|
|
| 118 | ml |
rice
cooked |
|
| 59 | ml |
onions
chopped |
|
| 59 | ml |
green bell peppers
|
|
| 15 | ml |
parsley flakes
|
|
| 5 | ml |
salt
|
|
| 1.3 | ml |
garlic powder
|
|
Directions
In a bowl, combine the first eight ingredients; mix well.
Shape into four to six oval patties. Grill over hot coals until meat reaches desired doneeness, about 15 to 20 minutes. Combine all sauce ingredients in a saucepan; simmer for 15 minutes. Serve with burgers.
