Main Dish recipe collection

Grilled shrimp skewers threaded with orange sections and black olives, marinated in olive oil, sherry vinegar, orange juice, and fresh basil. A Mediterranean-inspired appetizer or light main.

A creamy garlic sauce made with shrimp and sweet bell peppers that tastes wonderful over rice or noodles.

Shrimps on the Barbie with Chili-Lime Dressin recipe

Grilled shrimp marinated in soy sauce, honey, ginger, garlic, and sesame oil. Jumbo shrimp on the barbie with an Asian-inspired glaze that caramelizes over hot coals.

Asian style sichuan beef with garlic, shallots, snow peas and red bell peppers.

Quick and easy colorful Chinese beef stir-fry with red bell peppers, baby corn and snow peas.

Sicilian meat roll stuffed with ham and shredded mozzarella, seasoned with oregano and garlic, then baked and topped with melted cheese. An Italian-American stuffed meatloaf for Sunday dinner.

Broiled chicken halves basted in honey-mayonnaise glaze with paprika and onion. The mayo keeps the meat juicy while the honey browns the skin golden and crisp.

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This is a basic and simple beef brisket recipe that is easy to prepare and wonderful to enjoy!

Simple chicken recipe. Easy to prepare using jarred sauce and healthy chicken breast.

A simple chicken curry, perfect served over rice. Coconut cream gives this dish a rich taste.

Simple chicken recipe for easy Mexican style fajitas for two.

Chicken, noodles, and veggies, simple and easy preparation

Simple chicken saute is a lean 30-minute dinner for two: lightly pounded chicken breasts pan-seared in olive oil, then topped with a quick lemon, green onion, and mushroom pan sauce. Weeknight French bistro technique.

Simple chili is a no-bean Texas-style ground beef chili built on chili powder, cumin and a hit of hot sauce. Browned, drained and simmered until thick. The kind that feeds a crowd and tastes better the next day.