Indian recipe collection

A healthy and tasty soup made with ground turkey, spaghetti sauce and cauliflower florets.

Rich, tasty and delicious Indian rice that goes well all the Indian dishes or normal dishes.

An easy to prepare protein packed vegetarian sandwich spread.

Mango sorbet are always delicious but this one has the added interest of lime and cardamom flavours.

This Chinese invention is loved by Thais, who serve salty eggs as a contrast to the incendiary heat of a green curry or a bland dish. Kai kem is traditionally made with duck's eggs, which are cured for several weeks in a simple salt brine. Once cured, they keep for many months at room temperature, and are boiled when it's time to eat them.