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Golden Glazed Chicken

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Submitted by gretta

YIELD

4 servings

PREP

10 min

COOK

45 min

READY

1 hrs

Ingredients

2 2
EACH EACH ONIONS
sliced
4 4
EACH EACH CHICKEN BREASTS
1 15
TABLESPOON ML CURRY POWDER
2 473

Directions

Spread onions in bottom of a lightly greased 13×9-inch glass baking dish .

Arrange chicken on top. Stir curry powder into the jar of Oriental Sauce, and then pour sauce over chicken breasts.

Bake, uncovered at 375℉ (190℃) F for 40 to 45 minutes, or until chicken is no longer pink inside.

Baste 2 or 3 times during cooking.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 143g (5.0 oz)
Amount per Serving
Calories 168 18% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 73mg 24%
Sodium 67mg 3%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 6%
Sugars g
Protein 55g
Vitamin A 1% Vitamin C 7%
Calcium 3% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Low in Saturated Fat, Trans-fat Free, Low Carb, Low Sodium
 
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