Asia & Pacific Ocean recipe collection

A savory and delicious dish made with succulent pork and coconut cream that will have you expressing how much you adore the taste!

Urad Dal Ki Roti recipe

Our Indian-Tibetan friend came to our place this past Monday, this vegetarian biryani recipe was the main dish we made for him. It was quite flavorful and tasty, he certainly enjoyed it, and so did we.

A light yet delicious Chinese dumpling soup. The dumpings are made with several kinds of veggies, smoked tofu, shiitake mushrooms, water chest nuts, and black fungus, tossed with soy sauce, rice vinegar, sesame oil. Simply wrap it up with store-bought wonton or dumpling wraps.

Wok-Sauteed Tofu and Vegetables recipe

If you're a fan of combining wonderful flavors you will love this succulent dish that makes a great quick dinner.

Lion's Head Meatballs recipe

Sweet, sour and spicy, this delicious pineapple-chile chutney is packed with flavors. Serve it as a side dish with any Indian main course.

Beef and Broccoli Tips recipe

Sometimes nothing is better than a delicious stir-fry dish that's both healthy and scrumptious.

Tender crisp green beans tossed in a simple Asian dressing.

Kung Pao recipe

Miso and sesame paste made a delicious base for the stew. Soba noodles and tofu absorbed all the yumminess. Carrots, corn and peas added beautiful color to the stew. Tatsoi could be easily replaced by spinach, kale or Swiss chard. A wholesome and filling Asian style stew.

Spicy Sesame Beef Stir-Fry recipe

BBQ'd Lamb Loin stuffed with semi dried tomatoes and asparagus spears and served with bush tomato chutney and sauteed English spinach.