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55 egg recipes

ready in over 4 hours

Eggs have a large number of uses in many types of recipes, both sweet and savory, including baked goods. Eggs on their own can be whipped, fried, hard-boiled, soft-boiled, pickled and deviled (stuffed). Added to cooked or baked goods eggs are indispensable in everyday cooking.


Chicken And Egg Noodles - Crockpot



If you're just looking for a simple meal to make, try this succulent dish that will have everyone begging for a second helping.

Pickled Eggs - Pub Style



Authentic pub-style pickled eggs.

Deck Pickled Eggs



Deck Pickled Eggs recipe

Easy Pickled Eggs



Easy Pickled Eggs recipe

Ben's Pickled Eggs



Arguably the best pickled eggs.

Egg and Sausage Casserole



Egg and Sausage Casserole recipe

Crockpot Black Bean Veggie Chili



Crockpot Black Bean Veggie Chili recipe

Dill Pickled Eggs

30 days ago


Susie's Low Fat Cheesy Veggie Bake (Crockpot)

30 days ago


My version of a low fat but cheesy vegetable bake for your slow cooker (CrockPot).

Showing 1 - 16 of 55 recipes

Egg Tips

Food Coloring Chart for Easter Eggs

How to dye Easter eggs? Dyeing Easter eggs is easy without a store-bought kit. Follow this chart to create a huge rainbow of colors.

Poaching 101

Poaching is a wet-heat cooking method whereby food is submerged in liquid and gently cooked. Shallow-poaching is a subtype of poaching in which the food is only partially

The Mousse is Loose

A mousse is a rich, airy preparation that can be cold or hot, sweet or savory. The word mousse is French and translates as

Perfect Hard Boiled Eggs and how to perfectly peel them

How to cook and peel perfect hard boiled eggs. This method was developed by the State of Georgia Egg Board and has been adapted from Julia Child's famous cookbook.

Unscrambling the Egg

Which came first, the chicken or the egg, asks the ancient and proverbial question. Men have pondered this seemingly simplistic, yet intriguingly paradoxical query for

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