6,908 dan dan recipes

Nothing can beat a freshly baked loaf of bread. Make this delicious Italian bread that can be accompanied with almost all the main courses.

This juice contains camu camu - a South American berry that contains the highest concentration of vitamin C on the planet. It is available in powder form, but if you can't find it, just add more lemon to the juice. Carrots are packed with beta-carotene, that turns into vitamin A in the body and can help enhance immunity. The ginger is anti-viral, the garlic and oregano are anti-bacterial, and the turmeric is antimicrobial (an agent that kills microorganisms or inhibits their growth). Meanwhile the celery and parsley are anti-inflammatory, and add a shot of blood-purifying chlorophyll as well.

Another succulent beef dish that can be cooked in your crockpot while you're away from the kitchen.

Too lazy to cook, but still want something tasty, this Mediterranean pasta salad will fit your need. Pasta is tossed with olive oil, roasted bell peppers, marinated artichoke hearts, sun-dried tomatoes, feta cheese and olives.

Instead of firing up the barbecue, try this scrumptious dish that can easily be made in your crockpot.

Dive into the navy with this appetizing soup that can be served on its own or accompany a meal.

Enjoy a nice glass of this creamy drink that can warm anyone up on a cold, winter night.

Turkey quiche uses leftover stuffing as the crust, with diced turkey, Swiss cheese, and an evaporated-milk custard baked until set. Genius Thanksgiving leftover transformation.

Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.

Lemon can let the chicken go very fresh and tasty!

Let your kids help you with this delicious dish that is perfect for lunch or dinner.

A quick and delicious macaroni and cheese dish that's scrumptious down to the last bite!

Asian millet salad recipe has been quite popular, so decided to give it a try. Made my own version, and we absolutely enjoyed it. Here the recipe is.

A quick but scrumptious dinner made with vegetables and cream of mushroom soup.

the recipe can be used to make tagliatelle, spaghetti a little bit wider too!!!

These cake-like bars are great for breakfast or snack. For the filling, you can use whatever your favorite dried fruits to substitute the dates.