5,070 crumb recipes

The meatloaf was easy to make, and the flavour was spot-on. Definitely satisfied my taste buds.

Amaretto cheesecake with chocolate wafer-almond crust and tangy sour cream topping. Rich, creamy filling that chills overnight for best flavor.

Crispy chicken breasts stuffed with herbed cheese, baked golden, then draped in a glossy kumquat-orange sauce with tarragon. Fancy enough for guests but surprisingly doable.

I was skeptical about the recipe, but I happened to have all the ingredients on hand, so went for it. To my surprise, it actually tasted delicious. It was also a great way to use frozen broccoli. Overall I liked it, and will probably make it again.

Creamy rum-spiked cheesecake studded with plump raisins on a graham cracker crust. The sour cream topping adds tang to balance the sweet filling. Holiday dessert worthy of any spread.

A delicious, rich and smooth cheesecake that can be decoratived versatilely.

This is one of my go-to dishes during those lazy days when I don't want to cook. It's easy, and I love it.

If you're treating your loved one to a romantic dinner, try this succulent beef dish that is sure to please them!

A scrumptious torte made with almonds, rum, brandy and semi-sweet chocolate.

Jumbo butterflied shrimp topped with a golden breadcrumb stuffing loaded with garlic, sun-dried tomato, Parmesan, and fresh herbs. Ready in 30 minutes flat.

Peanut Butter Chocolate Pie with Chocolate Frosting recipe

If you love peanut butter you will enjoy this scrumptious pie that is good down to the last bite.

Low-fat holiday cheesecake with nonfat cream cheese, lemon yogurt, and a graham cracker crust, topped with cherry pie filling and whipped topping.

Broiled walleye fillets topped with a zesty crust of Dijon mustard, sautéed onions, breadcrumbs, and melted provolone. A quick 30-minute fish dinner with a kick of cayenne that'll make you forget you're eating healthy.

Fish timbales made with pureed cod or halibut, eggs, and nutmeg, baked in a water bath and served with a creamy curry sauce. An elegant seafood dinner from classic French technique.

This is so great, low-fat, low-calories, and very easy to make, hard to find which part is not good. Perfect recipe.