Frozen Peanut Butter Pie
If you love peanut butter you will enjoy this scrumptious pie that is good down to the last bite. 78
chocolate crumb pie crust (9 to 10 inches)
heavy whipping cream
whipping cream, pint, whipped
hot fudge topping
In large mixer bowl beat cream cheese until fluffy; gradually beat in sweetened condensed milk and then peanut butter until smooth. Stir in lemon juice and vanilla. Fold in whipped cream and turn into prepared pie crust. Drizzle fudge sauce over pie and freeze 4 hours or until firm. Store leftovers in freezer.