This is a very colorful and tasty arrangement of marinated and then skewered and grilled vegetables and fish. The marinade, called chermoulla, is a blend of fragrant seasonings, oil, and lemon juice. In this version I've suggested my favorite vegetables for kebabs. You should choose your own favorites; some other good choices are eggplants, mushrooms, and onions.
A delicious marsala recipe made with shredded zucchini, spinach and banana peppers. Tastes great when served over basmati rice.
Caribbean Salad Platter recipe
Hy's Georgia Chain-Gang Chili recipe
Tofu lovers will love this savory dish made from shiitake mushrooms, soy sauce and Japanese cucumbers.