Recipes with garam masala
182 recipes
Par-Cooked Balti Meat
Par-Cooked Balti Meat recipe
Spiced Lentils with Apple Crisps & Curried Yogurt
Spiced Lentils with Apple Crisps and Curried Yogurt recipe
Aloo Gobi
Invite some East Indian flavors into your home with this scrumptious dish made with potatoes and a variety of spices.
Chaamp Masala (Lamb Chops Masala)
This rich
flavoursome dish originates in the fertile Punjab, a state now
divided between India and Pakistan.
There is nothing more important to a Punjabi man's diet than
bread, and meals are accompanied by flat round cornbread
rotis or rich, flaky pan-fried paratha layered with ghee (clarified
butter).
Rice is reserved for special occasions or for rice pudding, for
the only food that makes a Punjabi feel he has eaten a proper
meal is his bread! You of course, can serve this dish with plain
boiled rice.
Chicken Curry North Indian Style
A succulent North Indian-style dish made with cumin, plain yogurt and garam marsala.
Healthier Nasi Lemak
Considered the national dish of Malaysia, nasi lemak is a breakfast staple in Singapore hawker centres, but is also recognised as one of the least healthy breakfast options - no surprise since lemak means 'fatty' and refers to the rich white rice cooked in coconut cream. When served with fried chicken, the dish really does pack a calorific punch. However, with a few tweaks and substitutions it is possible to create a healthier version of the dish to enjoy on weekends at home with family.
Healthier Nasi Lemak
Considered the national dish of Malaysia, nasi lemak is a breakfast staple in Singapore hawker centres, but is also recognised as one of the least healthy breakfast options - no surprise since lemak means 'fatty' and refers to the rich white rice cooked in coconut cream. When served with fried chicken, the dish really does pack a calorific punch. However, with a few tweaks and substitutions it is possible to create a healthier version of the dish to enjoy on weekends at home with family.
Par-Cooked Balti Meat recipe
Spiced Lentils with Apple Crisps and Curried Yogurt recipe
Invite some East Indian flavors into your home with this scrumptious dish made with potatoes and a variety of spices.
This rich flavoursome dish originates in the fertile Punjab, a state now divided between India and Pakistan. There is nothing more important to a Punjabi man's diet than bread, and meals are accompanied by flat round cornbread rotis or rich, flaky pan-fried paratha layered with ghee (clarified butter). Rice is reserved for special occasions or for rice pudding, for the only food that makes a Punjabi feel he has eaten a proper meal is his bread! You of course, can serve this dish with plain boiled rice.
A succulent North Indian-style dish made with cumin, plain yogurt and garam marsala.
Considered the national dish of Malaysia, nasi lemak is a breakfast staple in Singapore hawker centres, but is also recognised as one of the least healthy breakfast options - no surprise since lemak means 'fatty' and refers to the rich white rice cooked in coconut cream. When served with fried chicken, the dish really does pack a calorific punch. However, with a few tweaks and substitutions it is possible to create a healthier version of the dish to enjoy on weekends at home with family.
Considered the national dish of Malaysia, nasi lemak is a breakfast staple in Singapore hawker centres, but is also recognised as one of the least healthy breakfast options - no surprise since lemak means 'fatty' and refers to the rich white rice cooked in coconut cream. When served with fried chicken, the dish really does pack a calorific punch. However, with a few tweaks and substitutions it is possible to create a healthier version of the dish to enjoy on weekends at home with family.
