Recipes with eggs

Cornmeal muffins made with filbert flour and brown sugar substitute for a nutty, lightly sweet breakfast muffin baked in just 20 minutes.

Cheddar fruit drop cookies with sharp cheddar cheese, crushed pineapple, and maraschino cherries. A sweet-savory cookie that balances tangy cheese with tropical fruit in every bite.

Cinnamon-topped mini muffins spiced with nutmeg and allspice, brushed with melted butter and rolled in cinnamon sugar while warm. Donut-style muffin bites in 30 minutes.

Easy one-bowl apple brunch cake with cinnamon, brown sugar, and loads of diced apples stirred right into the batter. A dense, moist cake that comes together with minimal effort and no mixer needed.

Chocolate Chunk, Walnut, and Raisin Cookies recipe

Crunchy drop cookies loaded with crushed corn cereal and raisins or chocolate chips. Brown sugar keeps them chewy inside with crisp golden edges.

Pumpkin oatmeal chocolate chip cookies with rolled oats, canned pumpkin, cinnamon, and semisweet chocolate chips. Soft, cake-like fall cookies. Yields 48.

Pumpkin pie cake layers a creamy pumpkin pie filling under a buttery yellow cake mix streusel topping with chopped nuts. Easier than pie, deeper than cake. Thanksgiving dessert that feeds a crowd.

Microwave omelet cooks four whisked eggs in a buttered pie pan covered with plastic wrap. A no-pan, no-flip method that delivers a tender, folded omelet in under five minutes.

Pineapple banana ice cream made with evaporated milk, crushed pineapple, and ripe bananas in an ice cream maker. A lighter, tropical frozen dessert with minimal added sugar.

I added different kinds of vegetables that I had, and it tasted great.

German-style Westphalian cheesecake with cottage cheese, cream cheese, and whipped egg whites for a light, airy texture. Golden-topped and cooled slowly to prevent cracking.

Coca-Cola Cake with Buttermilk and Baked-In Marshmallows recipe

Cream cheese and tomato omelet, a folded breakfast classic with fluffy eggs, melted cream cheese pockets, and fresh chopped tomatoes. Lazy weekend brunch for two, ready in 20 minutes.

Card gingerbread cookies shaped into playing-card rectangles and scored with lines, made with molasses, brown sugar, ginger, and cinnamon. A vintage rolled cookie for the holidays.

Avgolemono, the classic Greek egg-lemon soup with chicken broth and rice. Silky, tangy, and comforting with just four simple ingredients.