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Irish Barmbrack

Irish barmbrack is a traditional yeasted fruit bread studded with raisins, currants, allspice, and lemon zest. Soft, lightly sweet loaves often baked for Halloween and All Saints' Day.

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Drop Dumplings

These savory dumplings are easy to make and taste amazing when served with stir-fry or steak.

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Almond-Pumkin Muffins With Struesel Topping

Treat your kids to these decadent and scrumptious muffins that are rich down to the last bite.

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Basic Make Yourself Pizza

Bread machine pizza dough: dump the ingredients into your machine, set to dough mode, then shape into four personal pizzas and bake at high heat for crispy homemade pies.

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Maple Oatmeal Loaf

Maple oatmeal loaf for the bread machine, with quick oats, bread flour, real maple syrup, and active dry yeast. A hands-off whole-grain breakfast loaf.

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Low-Fat Sweet Pastry

A light and tasty pastry that is a perfect healthy snack that can satisfy your sweet tooth.

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Corn Tortillas

Homemade corn tortillas from instant masa flour and water. Just two ingredients, rolled by hand, and cooked on a dry skillet in minutes.

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Herman or Friendship Starter

Herman starter, the friendship sourdough-style yeast and milk starter that bakers have been passing along for generations. Mix once, feed every five days, and share cups with friends or bake into coffee cakes and breads.

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Sourdough Starter #11

Simple sourdough starter made with unbleached all-purpose flour and warm milk instead of water. A two-ingredient base for homemade sourdough bread.

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Sourdough Starter #10

Two-ingredient sourdough starter made with just flour and water, left to ferment for 4-5 days. The simplest way to capture wild yeast for homemade sourdough bread.

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Dak's Sourdough Starter

Dak's sourdough starter cultured from yogurt and milk before adding flour. A beginner-friendly starter that bypasses weeks of wild-yeast capture. Ready in 5 days.

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Sourdough Starter #3

Milk-based sourdough starter using just flour and warm milk. A two-ingredient pioneer-style starter that ferments into a tangy base for biscuits, pancakes, and rustic loaves.

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Sourdough Starter 2

This basic recipe requires a carefully scalded container.

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Cracked Wheat Carrot Loaf

Wholesome cracked wheat and carrot loaf with oat bran, brown sugar, and skim milk. A fiber-rich, lightly sweet homemade bread with a soft, golden crumb.

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Sourdough Onion Rye Abm

Sourdough onion rye for the bread machine combines sourdough starter with whole wheat and rye flours, diced onion, honey or molasses, and caraway or star anise. A dense, tangy deli-style loaf that anchors a corned beef sandwich.

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Citrus Dumplings

Fluffy Bisquick dumplings steamed over a warm mandarin orange and cinnamon sauce, all made in the microwave in 30 minutes. A cozy, quick citrus dessert for two that uses pantry staples.

Showing 1041 - 1056 of 2438 recipes

Bread Tips

How to Keep Bread Fresh the Natural Way

Unless it’s loaded with preservatives fresh bread won’t stay fresh for very long. There are many methods employed to keep bread fresh but most of them only give an extra day or two, if anything. There is however, a proven way to significantly extend t

Discover The Great Benefits In Eating Homemade and Whole Grain Bread

The aroma of freshly baked homemade bread is definitely one of the best smells that you will encounter. Nothing beats having homemade, whole grain bread for breakfast, especially if it just came out of your oven. No matter what kind of baking recipe, home

Make Your Own Healthy, Low-Carb Bread

For people who are watching their weight or just want to cut back on carbohydrates, low-carb breads are just the perfect food for that healthy and satisfying meal. More and more people have started to practice eating bread for their breakfast, lunch and d

Discover The Fast & Easy Ways to Make Basic Bread Dough

This recipe is for simple bread dough which has a delightful buttery flavor. It can be used to also make herbed cheese bread and dinner rolls.

Learn How To Keep Your Bread Fresh

Bread must always be kept fresh. No one wants to eat stale and moldy bread. The usual thing that we do when we want to preserve the freshness of our bread would be to place them inside your fridge. While this is effective to some extent, there are actuall

2 Absolutely Mouth-Watering Zucchini Bread Recipes

For many years now, I have been growing zucchini & looking for other ways and means to make use of them aside from your usual dishes like salads and etc. So I have experimented a lot of times to get interesting dishes that feature zucchini as the main ing

10 Compelling Reasons Why You Should Learn to Bake Bread

Bread is one of the oldest food items around. People in the olden times lived mostly on bread & they knew how to make fresh loaves for their everyday meals. Today, people do have lots of food choices aside from bread, which is why the practice of baking o

Focaccia Bread – The Perfect Fancy Sandwich And Traditional Appetizer

Focaccia bread is a staple in classic Italian meals. It is best enjoyed with olives, herbs, tomatoes (sun-dried) and cheese. You could also eat it by itself as a meal or as an appetizer.

Make Delicious Cinnamon Raisin Bread With Your Bread Maker

Bread machines have become more & more popular lately. A lot of homes now are equipped with bread machines, especially with the growing popularity of bread as a healthier substitute for heavy meals.

Teach Your Kids How To Bake Yummy Banana Bread

Baking is definitely one good way to bond with your children.They'll have fun stirring the yummy mixtures in your bowl (and putting their finger on it too so they can lick the leftover batter).

Learn About The Basic Steps in Bread-making

Believe it or not, baking your very own homemade bread does not involve rocket science. Some people think that baking is difficult because you'd really try to follow instructions precisely so that you will get the texture and taste of your bread right. Al

Easiest Ways to Make Authentic Sourdough Bread

Sourdough bread is usually included among the favorites of many bread connoisseurs around the world. Novice bakers find it difficult to capture the intense and deep flavor present in Sourdough breads. It also takes

How to Use a Bread Machine

Hints and tips on how to best use a bread machine. Nothing beats waking up to the smell of fresh bread in the morning.

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