Use mostly whole wheat flour and grape seed oil to make these muffins much healthier without losing a bit of deliciousness.
The recipe blends equal amounts of gueuze and Chardonnay to make these mussels fragrant, and adds Cajun spices for heat. We suggest a farmhouse ale in the Flemish tradition to pair with the mussels.
A truly decadent french toast stuffed with almonds and cream cheese. Talk about kicking it up a notch!
Creamy Corn Chowder with Fresh Basil and Cherry Tomato recipe
This one skillet side dish makes for quick and easy cleanup. The crunchy butter and maple toasted pecans dress up everyday green beans for a side worthy of a holiday feast.
A most excellent chocolate chip cookie recipes with oats and nutty bits of pecans.
Cola sheet cake with cola and marshmallows in the batter for a moist chocolate crumb, topped with hot fudge cola icing and chopped nuts. The classic Southern church-supper sheet cake.
I was cleaning out the cupboards today ...
Chicken breasts baked in sour cream and white wine with green spring onions and garlic. An easy no fuss dish that perfect for a weeknight meal.
Mouth watering citrus chicken liver risotto.
Instead of cooking in the pan, this omelette was baked in the oven. It took no time to make, and very easily scaled down. Sean made a 1-serving sized omelette, baked in a 8-inch skillet, and it turned out great. Tasty and filling!
Creamy, sweet and delicious. It's worth making your own creamed corn instead of getting it from a can.
Rich and flavorful corn bread muffins. Loaded with cheese and bits of poblano peppers.
Homemade fried curry bread, soft yeast dough wrapped around a savory salmon and potato filling, coated in breadcrumbs and deep-fried golden and crisp. A Japanese-style stuffed bread for dipping.
Carrot puree cake bakes smooth, cooked carrot puree into an ultra-moist crumb, warmed with cardamom and cinnamon and brightened with orange. Topped with classic cream cheese frosting for a fresh twist on carrot cake.
This tantalizing and delicious bisque is made with juicy tomatoes, chopped onions and light cream.
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