Low-and-slow smoked beef brisket with pecan wood, wrapped and basted with tangy BBQ sauce. Texas pitmaster technique, backyard results.
Simple barbecue ribs, use a very high quality barbecue sauce of your choice. The longer you marinate the ribs the more tender they will be.
Snouts and beans: a playful Halloween twist on franks and beans, where knockwurst is carved into curling 'snouts' and simmered with jazzed-up barbecue baked beans. A fun, kid-approved party dish.
Microwave meatloaf shapes seasoned ground beef into a ring around an inverted custard cup and cooks in 15 minutes flat. A weeknight shortcut for tender meatloaf without firing up the oven.
Texas barbecued beef brisket rubbed with spice, smoked low for six hours, and basted with barbecue sauce. Big-party backyard smoke that feeds a crowd.
A succulent beef roast that's so tender and juicy, you will end up making it every week!
A succulent pot roast that is simmered to perfection with barbecue sauce and coca cola.
Master flank steak marinade method using only barbecue sauce. Layer, refrigerate, grill, and slice against the grain for juicy beef every time.
Slow-roasted beef brisket braised in barbecue sauce until fork-tender, thinly sliced, and piled high on buns. Feeds 50 hungry guests with just 4 simple ingredients.
Master flank steak marinates two trimmed flank steaks in barbecue sauce for 4 to 6 hours, then grills to your preferred doneness. A two-ingredient summer cookout staple.
Barbecue cups made with refrigerated biscuit dough pressed into muffin tins, filled with saucy ground beef in barbecue sauce, and topped with melted cheddar cheese. A four-ingredient kid-friendly dinner.
Beef short ribs marinated overnight in barbecue sauce, cocktail sauce, and white wine vinegar, then wood-smoked low and slow until tender. Includes charcoal, electric, and gas smoker instructions.
Give your soup a tasty barbecue flavor with this easy to follow recipe that calls for great northern beans and short ribs.
Fran's BBQ meatloaf stuffed with mashed potatoes and cheese, bound with mashed baked beans and a tangy BBQ-ketchup-mustard mix. A hearty three-in-one dinner loaf.
Smoky, tangy Sloppy BBQ Joes loaded with ground beef, barbecue sauce, ketchup, and sweet relish piled high on toasted buns. A 30-minute weeknight dinner the whole family will demolish.
Weeknight beef and bean barbecue bake with Velveeta cheese and buttermilk biscuits around the edge. Retro family-friendly one-dish dinner ready in 30 minutes.
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