A classic Chinese sichuan stir-fry. There are lots of notes in this dish, spicy, sweet, fermented taste from soy bean paste, and Asian symbol flavor from garlic, ginger and scallions. In China, the eggplant is usually fried in a good amount of oil under a high temperature, and sometimes people add some minced pork to add flavor. It's a delicious and popular dish that you can find at every Chinese restaurant in China.
Banana Custard Pudding recipe
Favorite Rhubarb Banana Jam recipe
Banana Bran Muffins recipe
Buttery and sweet treats that everyone will be addicted to.
Easy and Moist Banana Chocolate Chip Muffins recipe
Put a smile on your kids' faces when they get this scrumptious muffin in their lunch bags.
Have these delicious and nutritious muffins for breakfast, they not only taste good, but good for you!
A fruity bread that has a unique scrumptious taste that is perfect for breakfast.
Tasty treats, and the recipe can also be used to make quick bread.
These muffins are super super moist and tasty. Blueberries, bananas and apple really moisten up these muffins, also whole wheat flour, oats and flax seeds add the nutrient and nutty-tangy flavors. They are great for breakfast to start a day!
Deliciously moist banana nut muffins are great for breakfast. Easy to make, and freeze well. For a even healthier version, use half whole wheat flour to replace half all-purpose flour.
The muffins came out super moist, soft in the inside, and golden-brown on the outside, they looked so inviting. Chunks of pink rhubarb and yellow apricots were in every bite. Great for breakfast, snack or any time during the day.
This makes a spectacular breakfast jam spread on toast, or as a topping for ice cream or banana muffins.
Bananas, oats and yogurt make these muffins healthy and moist while the chocolate chips and walnuts add that touch of decadence.
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