This was the best pie that I have ever made and I have made quite a few. It taste like the most decadent dessert ever.
Turned out very fluffy, hot out of the oven I ate about 5 of them right away. Lightly warm spiced with sweetness from the sweet potato. You won't find these in any store.
Creamy, smooth and light. It's an easy yet delicious pudding that ends the meal with an abundance of joy.
Delicious.
Even the sweet potato/yam "dis-liker" (me) liked the flavor of these. Nice little bite from the cayenne. And the amount of sugar was just right. I don't care for really "sweet" yam dishes at all! Thanks for this addition to our holiday dinner. (Part of my "Thanksgiving 2010" Menu)
This delicious rhubarb custard pie is a hit at our family dinner table.
This Jamaican Sweet Potato Pudding cake is smooth and creamy, the coconut milk, raisins and rum add huge flavor to this dessert.
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