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Whole Wheat Pumpkin Bread

Instead of using all white flour and butter, this pumpkin bread uses some whole wheat flour and some apple juice, which adds extra fibre and reduces the amount of fat, but without losing any great flavor and texture. Moist, fluffy and delicious!

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Roast Pork Lion with Caramelized Onion Stuffing

Caramelized onion stuffing makes this roast pork lion more flavorful.

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Apple Crisp Cookies

Delicious and crisp cookies, all my family love these cookies!

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Walnut Cheddar Apple Bread

Apple, cheddar and walnuts make this buttery bread super moist, cheesy and heavenly delicious.

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Apple-Cheese Danish Pie

Apples and cottage cheese baked in a round cake pie make an easy to make delicious low fat apple and cheese Danish.

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Applesauce Peach Bread

An easy spiced double peach bread for the bread machine. Floral and packed with Georgia goodness from down south.

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Crock Pot Choucroute

A scrumptious crockpot dish that is made with kielbasa that is perfect for a dinner with your loved one.

Showing 2273 - 2288 of 2757 recipes

Apple Tips

Apple Varieties

Chart describing various apple varieties with shape, color, skin, texture and taste.

How to Keep Apple Slices from Turning Brown

It is quite surprising how many ways there are to keep apple slices from turning brown, all of them are quite simple, but only one way requires no effort at all! First let’s look at what causes apple slices to brown and then at the various things that c

Peel Out

Numerous fruits and vegetables are peeled for a variety of reasons. Some must be peeled in order to be palatable, such as celery root or pineapple. Others have edible

The Big Apple

The apple is one of the most ubiquitous foods in the annals of mankind. Few foods are as prevalent in our history, mythology, and psychosocial culture as the

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