Every time I follow every step of this recipe, and the brownies are really good, I have never changed one thing. So nice.
YIELD
16 servingsPREP
8 minCOOK
30 minREADY
38 minIngredients
Directions
Preheat oven to 350°.
Coat bottom of an 8-inch square baking pan with cooking spray (do not coat sides of pan).
Lightly spoon flour into a dry measuring cup; level with a knife.
Combine flour, chocolate chips, soda, and salt in a bowl.
Combine sugars and remaining ingredients in a bowl; stir until well-blended.
Add flour mixture, stirring just until blended.
Spread batter in bottom of prepared pan.
Bake at 350° for 25 minutes or until a wooden pick inserted in center comes out almost clean.
Cool on a wire rack.
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