White Chip Dream Cookies
Yield
2 dozenPrep
15 minCook
10 minReady
30 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 ¼ | cups |
all-purpose flour
|
|
| ¾ | teaspoon |
baking soda
|
|
| ½ | teaspoon |
salt
|
|
| 1 | cup |
butter
or margarine, soften |
|
| ½ | cup |
sugar
|
|
| ½ | cup |
brown sugar
light, packed |
*
|
| 1 | each |
eggs
|
|
| 2 | teaspoons |
orange zest
|
|
| 2 | cups |
white chocolate
morsels |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 532 | ml |
all-purpose flour
|
|
| 3.8 | ml |
baking soda
|
|
| 2.5 | ml |
salt
|
|
| 237 | ml |
butter
or margarine, soften |
|
| 118 | ml |
sugar
|
|
| 118 | ml |
brown sugar
light, packed |
*
|
| 1 | each |
eggs
|
|
| 1E+1 | ml |
orange zest
|
|
| 473 | ml |
white chocolate
morsels |
*
|
Directions
Combine flour, baking soda and salt in a small bowl.
Beat butter and sugars in a large mixer bowl until creamy.
Beat in egg and orange peel.
Gradually beat in flour mixture.
Stir in morsels. Drop dough by rounded tablespoon onto greased cookie sheets.
Bake in preheated 350℉ (180℃). oven for 10 to 12 minutes or until edges are light golden brown.
Let stand for 2 minutes; remove to wire racks to cool completely.
