Syd's Banana Bread
51
Syd's Banana Bread recipe
Ingredients
| ¼ | cup |
vegetable shortening
|
* |
| ¾ | cup |
sugar
|
|
| 2 | large |
eggs
beaten |
|
| 1 | dash |
vanilla extract
|
* |
| 2 | cups |
all-purpose flour
|
|
| 1 | teaspoon |
baking soda
|
|
| 1 | teaspoon |
salt
|
|
| 3 | tablespoons |
sour milk
|
|
| 1 | cup |
bananas
mashed |
|
| ½ | cup |
nuts
walnuts, or pecans, chopped |
Directions
Cream together the shortening and the sugar until fluffy.
Combine the eggs, vanilla and sour milk with the shortening sugar mixture.
Add the flour, baking soda and salt to the previous mixture.
Bake in a 350?F oven for one hour. Test for doneness with a toothpick.
Nutrition Facts
Serving Size 837g (29.5 oz)Amount per Serving
Calories 223721% of calories from fat
% Daily Value *
Total Fat 52g
80%
Saturated Fat 8g
39%
Trans Fat
0g
Cholesterol 427mg
142%
Sodium 3072mg
128%
Total Carbohydrate
134g
134%
Dietary Fiber 17g
66%
Sugars g
Protein
103g
Vitamin A 15%
•
Vitamin C 34%
Calcium 21%
•
Iron 88%
* based on a 2,000 calorie diet
How is this calculated?
