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Spicy Barbecued Cashews

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Submitted by valryg

YIELD

3 cups

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

¼ 59
2 3E+1
TABLESPOONS ML WATER
2 1E+1
TEASPOONS ML SALT
coarse
2 1E+1
TEASPOONS ML CUMIN
ground
1 5
TEASPOON ML CURRY POWDER
1 5
TEASPOON ML CAYENNE PEPPER
1 453.6
POUND G CASHEW NUTS
raw, unsalted

Directions

In medium saucepan, combine corn syrup with water and spices.

Bring to a boil. Stir in the nuts.

Spread on cookie sheet lined with aluminium foil and bake 1 hour at 275℉ (140℃).

Stir every 20 minutes. Remove from oven and cool 20 minutes.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 147g (5.2 oz)
Amount per Serving
Calories 693 65% from fat
 % Daily Value *
Total Fat 50g 77%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1208mg 50%
Total Carbohydrate 17g 17%
Dietary Fiber 4g 16%
Sugars g
Protein 42g
Vitamin A 2% Vitamin C 1%
Calcium 6% Iron 47%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
 

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