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Buttery Garlic Almond Pasta

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Submitted by donny4554

Buttery Garlic Almond Pasta recipe

YIELD

8 servings

PREP

10 min

COOK

25 min

READY

40 min

Ingredients

½ 56.5
STICK G BUTTER
1 453.6
POUND G PASTA
½ 118
CUP ML ALMONDS
slivered *
¼ 59
2 2
EACH EACH GARLIC CLOVES

Directions

Melt 1 tablespoon of butter in small skillet.

Add almonds and toast them.

Add minced garlic and sauté together.

Cook pasta according to package directions.

After draining pasta, pour pasta over remaining butter.

Stir until butter is melted. Add almonds and cheese.

Toss and serve with salad.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 69g (2.4 oz)
Amount per Serving
Calories 277 24% from fat
 % Daily Value *
Total Fat 7g 12%
Saturated Fat 4g 22%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 92mg 4%
Total Carbohydrate 14g 14%
Dietary Fiber 2g 7%
Sugars g
Protein 18g
Vitamin A 4% Vitamin C 1%
Calcium 5% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
 

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