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Six Can Casserole

 

60

Yield

4

servings

Prep

5

min

Cook

45

min

Ready

50

min

Trans-fat Free
 

Ingredients

1 can mushrooms
small
*
1 can evaporated milk
small
1 can chow mein noodles
large
*
1 can soup, cream of chicken
1 can soup, cream of celery
2 cans chicken
boned, small
*

Directions

Mix all together and add a dash of garlic powder.

Cover with 1 cup of shredded Cheddar cheese and bake at 350℉ (180℃) for 45 minutes.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 245g (8.6 oz)
Amount per Serving
Calories 24654% of calories from fat
 % Daily Value *
Total Fat 15g 23%
Saturated Fat 6g 32%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 1174mg 49%
Total Carbohydrate 7g 7%
Dietary Fiber 0g 2%
Sugars g
Protein 18g
Vitamin A 11% Vitamin C 3%
Calcium 28% Iron 8%
* based on a 2,000 calorie diet How is this calculated?

 

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