Spicy Cabbage Beef Soup
Spicy Cabbage Beef Soup recipe
Yield
8 servingsPrep
10 minCook
8 hrsReady
8 hrsTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
ground beef
|
|
| 1 | large |
onions
chopped |
|
| 5 | cups |
cabbage
chopped |
|
| 16 | ounces |
kidney beans, canned
|
|
| 24 | ounces |
tomato sauce
|
|
| 2 | cups |
water
|
|
| 1 | each |
green bell peppers
|
|
| ¾ | cup |
picante sauce
|
* |
| 4 | each |
beef bouillon cubes
|
*
|
| 1 ½ | teaspoons |
cumin
ground |
|
| ½ | teaspoon |
salt
|
|
| ¼ | teaspoon |
black pepper
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
ground beef
|
|
| 1 | large |
onions
chopped |
|
| 1.2 | l |
cabbage
chopped |
|
| 462.4 | ml/g |
kidney beans, canned
|
|
| 693.6 | ml/g |
tomato sauce
|
|
| 473 | ml |
water
|
|
| 1 | each |
green bell peppers
|
|
| 177 | ml |
picante sauce
|
* |
| 4 | each |
beef bouillon cubes
|
*
|
| 7.5 | ml |
cumin
ground |
|
| 2.5 | ml |
salt
|
|
| 1.3 | ml |
black pepper
|
|
Directions
Brown ground beef and onion over medium heat in a skillet.
Drain.
Pour into Crock-Pot.
Stir in cabbage, beans, tomato sauce, water, pepper, picante sauce, beef bouillon, and seasonings.
Cover and cook on Low 6 to 8 hours or High 3 to 4 hours.
Serve when cabbage is tender.
