Shady Lane Cherry-Berry-Peach Pie

Directions

Preheat oven to 450 degrees.

Combine fruits in bowl, Sprinkle with lemon juice.

Add ½ cup granulated sugar, ¼ cup brown sugar, ¼ cup flour, salt, and cinnamon.

Stir gently. Pour into prepared piecrust.

To make topping, combine remaining 1 cup flour, remaining ¼ cup granulated sugar and remaining ¼ cup brown sugar.

Add butter and cut in with 2 knives or pastry blender until mixture is crumbly.

Sprinkle mixture over pie.

Bake in preheated oven 10 minutes.

Reduce oven temperature to 350℉ (180℃) and bake 45 to 50 minutes.

Makes 8 servings.