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Russian Honey & Dried Fruit Bread

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Recipe

 

Yield

1 loaf

Prep

5 min

Cook

1 hrs

Ready

1 hrs
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
cup honey
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½ teaspoon cinnamon
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¼ teaspoon cloves
ground
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½ teaspoon baking soda
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¼ cup margarine
softened
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2 large eggs
separated
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½ cup buttermilk
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½ cup raisins, seedless
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¼ cup dates
chopped, pitted
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¼ cup apricots
chopped
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½ cup walnuts
chopped
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1 ¾ cups cake flour
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1 ½ teaspoons baking powder
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½ teaspoon salt
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Ingredients

Amount Measure Ingredient Features
158 ml honey
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2.5 ml cinnamon
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1.3 ml cloves
ground
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2.5 ml baking soda
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59 ml margarine
softened
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2 large eggs
separated
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118 ml buttermilk
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118 ml raisins, seedless
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59 ml dates
chopped, pitted
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59 ml apricots
chopped
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118 ml walnuts
chopped
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414 ml cake flour
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7.5 ml baking powder
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2.5 ml salt
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Directions

Put ingredients into bread machine and press "Start".



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 233g (8.2 oz)
Amount per Serving
Calories 72130% from fat
 % Daily Value *
Total Fat 24g 37%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 590mg 25%
Total Carbohydrate 40g 40%
Dietary Fiber 4g 16%
Sugars g
Protein 28g
Vitamin A 13% Vitamin C 3%
Calcium 12% Iron 35%
* based on a 2,000 calorie diet How is this calculated?
 

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