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Roasted Red Pepper Cheese Toasts

 
243
Roasted Red Pepper Cheese Toasts Roasted Red Pepper Cheese Toasts Roasted Red Pepper Cheese Toasts

Yield

4

servings

Prep

7

min

Cook

8

min

Ready

15

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free
 

Ingredients

4 slices whole wheat bread
or white
cup mozzarella cheese
shredded, or up to 1/2 cup
*
1 teaspoon olive oil
½ teaspoon balsamic vinegar
2 cloves garlic
minced, optional
¼ teaspoon basil
crumbled, or 1 to 2 tablespoons freshly chopped
*
¼ teaspoon oregano
crumbled
*
3 ½ ounces roasted red bell peppers
1 tablespoon Parmesan cheese
rated

Directions

Place bread on small baking sheet.

Combine cheese, oil, vinegar, garlic if desired, basil and oregano.

Spoon onto bread.

Top with red pepper; sprinkle with Parmesan.

Bake in preheated 500 degree F. oven 5 to 8 minutes until cheese is melted.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Sonya

This is a really good recipe. I've just made some minor adjustments in some of the ingredients. Generally, this recipe is great.

over 9 years ago

Nutrition Facts

Serving Size 45g (1.6 oz)
Amount per Serving
Calories 9926% of calories from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 167mg 7%
Total Carbohydrate 5g 5%
Dietary Fiber 2g 9%
Sugars g
Protein 10g
Vitamin A 6% Vitamin C 23%
Calcium 7% Iron 5%
* based on a 2,000 calorie diet How is this calculated?

 

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