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Tomatillo Cream Sauce

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Tomatillo Cream Sauce

 

Yield

1 servings

Prep

10 min

Cook

5 min

Ready

15 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
10 ounces tomatillos
canned
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8 ounces green chili peppers
diced
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1 cup heavy whipping cream
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1 each eggs
medium
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1 pinch coriander
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Ingredients

Amount Measure Ingredient Features
289 ml/g tomatillos
canned
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231.2 ml/g green chili peppers
diced
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237 ml heavy whipping cream
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1 each eggs
medium
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1 pinch coriander
* Camera

Directions

Combine all ingredients and purée until smooth.



* not incl. in nutrient facts Arrow up button

Comments


boop1949

Very very good sauce

 

 

Nutrition Facts

Serving Size 498g (17.6 oz)
Amount per Serving
Calories 93690% from fat
 % Daily Value *
Total Fat 94g 144%
Saturated Fat 56g 282%
Trans Fat 0g
Cholesterol 512mg 171%
Sodium 693mg 29%
Total Carbohydrate 6g 6%
Dietary Fiber 4g 15%
Sugars g
Protein 24g
Vitamin A 80% Vitamin C 96%
Calcium 23% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
 
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