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Tomatillo Cream Sauce

 
69

Yield

1

servings

Prep

10

min

Cook

5

min

Ready

15

min

Trans-fat Free, Good source of fiber
 

Ingredients

10 ounces tomatillos
canned
8 ounces green chili peppers
diced
1 cup heavy whipping cream
1 each eggs
medium
1 pinch coriander
*

Directions

Combine all ingredients and purée until smooth.

 

* not incl. in nutrient facts

Add review

 

 

Comments

boop1949

Very very good sauce

about 10 years ago

Nutrition Facts

Serving Size 498g (17.6 oz)
Amount per Serving
Calories 93690% of calories from fat
 % Daily Value *
Total Fat 94g 144%
Saturated Fat 56g 282%
Trans Fat 0g
Cholesterol 512mg 171%
Sodium 693mg 29%
Total Carbohydrate 6g 6%
Dietary Fiber 4g 15%
Sugars g
Protein 24g
Vitamin A 80% Vitamin C 96%
Calcium 23% Iron 18%
* based on a 2,000 calorie diet How is this calculated?

 

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