Favourite Dairy Beef Casserole
Favourite Dairy Beef Casserole recipe 41
41
Ingredients
| 1 | pound |
ground beef, lean
|
|
| 1 | tablespoon |
butter
|
|
| ¼ | cup |
onions
minced |
|
| ¼ | teaspoon |
garlic
|
* |
| 16 | ounces |
tomato sauce
2 cans |
|
| 1 | teaspoon |
salt
|
|
| ¼ | teaspoon |
black pepper
|
* |
| 1 | cup |
sour cream
|
|
| 1 | cup |
cottage cheese
creamed |
* |
| 1 ¼ | cups |
carrots
sliced, cooked |
|
| 8 | ounces |
noodles
medium, cooked and drained |
|
| 1 | cup |
cheddar cheese, medium
shredded |
Directions
Brown the ground beef in the butter and add the onions and garlic. Stir in the tomato sauce, salt and pepper.
Combine the sour cream, cheese and carrots. Add the combination to the noodles and mix.
Alternate layers of the meat mixture and the noodle mixture in a 3-quart casserole, beginning and ending with the noodle mixture.
Top with the cheddar cheese. Bake at 350℉ (180℃) F for at least 45 minutes and serve hot.
Nutrition Facts
Serving Size 138g (4.9 oz)Amount per Serving
Calories 20455% of calories from fat
% Daily Value *
Total Fat 13g
19%
Saturated Fat 7g
34%
Trans Fat
0g
Cholesterol 56mg
19%
Sodium 314mg
13%
Total Carbohydrate
3g
3%
Dietary Fiber 1g
5%
Sugars g
Protein
28g
Vitamin A 51%
•
Vitamin C 11%
Calcium 11%
•
Iron 9%
* based on a 2,000 calorie diet
How is this calculated?
