Portuguese Sweet Bread - ABM
Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
evaporated milk
|
|
| 3 | tablespoons |
butter
cut into pieces |
|
| 2 | large |
eggs
|
|
| 1 ½ | teaspoons |
lemon zest
finely minced |
|
| 1 | teaspoon |
vanilla extract
|
|
| 6 | tablespoons |
sugar
|
|
| 1 | teaspoon |
salt
|
|
| ¼ | teaspoon |
asorbic acid
|
* |
| 3 | cups |
bread flour
|
|
| 2 | teaspoons |
yeast, active dry
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
evaporated milk
|
|
| 45 | ml |
butter
cut into pieces |
|
| 2 | large |
eggs
|
|
| 7.5 | ml |
lemon zest
finely minced |
|
| 5 | ml |
vanilla extract
|
|
| 9E+1 | ml |
sugar
|
|
| 5 | ml |
salt
|
|
| 1.3 | ml |
asorbic acid
|
* |
| 7.1E+2 | ml |
bread flour
|
|
| 1E+1 | ml |
yeast, active dry
|
|
Directions
Place all ingredients in machine, program for white or sweet bread.
Press start.
