Plum Relish
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | pounds |
apples
|
|
| 4 | medium |
onions
|
|
| 1 | quart |
vinegar
|
*
|
| 2 | tablespoons |
ginger root
grated |
|
| 2 | tablespoons |
cloves
|
|
| 6 | pounds |
plums
pitted |
|
| 1 | teaspoon |
garlic salt
|
|
| 2 | tablespoons |
salt
|
|
| ½ | teaspoon |
red pepper flakes
|
|
| 2 | pounds |
brown sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 907.2 | g |
apples
|
|
| 4 | medium |
onions
|
|
| 0.9 | l |
vinegar
|
*
|
| 3E+1 | ml |
ginger root
grated |
|
| 3E+1 | ml |
cloves
|
|
| 2.7 | kg |
plums
pitted |
|
| 5 | ml |
garlic salt
|
|
| 3E+1 | ml |
salt
|
|
| 2.5 | ml |
red pepper flakes
|
|
| 907.2 | g |
brown sugar
|
|
Directions
Pare and core apples.
Chop apples, onions, and plums.
Combine all ingredients.
Cook slowly, stirring frequently, until thick.
