Party Rotel Dip
Party Rotel Dip recipe 96
96
Ingredients
1 | pound |
ground beef
|
|
1 | pound |
sausage
|
|
1 | large |
onions
finely chopped |
|
1 | pound |
pepper jack cheese
|
* |
1 | pound |
velveeta cheese
|
|
1 | can |
tomatoes, canned
rotel |
|
1 | can |
soup, cream of chicken
|
Directions
Brown hamburger meat and sausage together; set aside. Sauté onions, set aside.
Melt the jalapeno cheese and Velveeta cheese; add Rotel tomatoes and soup. Add hamburger meat, sausage and sautéed onion; heat until bubbly.
Serve with chips.
Nutrition Facts
Serving Size 67g (2.4 oz)Amount per Serving
Calories 14666% of calories from fat
% Daily Value *
Total Fat 11g
16%
Saturated Fat 5g
23%
Trans Fat
0g
Cholesterol 39mg
13%
Sodium 429mg
18%
Total Carbohydrate
1g
1%
Dietary Fiber 0g
1%
Sugars g
Protein
19g
Vitamin A 4%
•
Vitamin C 2%
Calcium 8%
•
Iron 4%
* based on a 2,000 calorie diet
How is this calculated?