Creamy Dill Salad Dressing and Dip
A quick and easy to make delicious creamy salad dressing. Lower in fat and much tastier than store bought dressings.
Ingredients
¼ | cup |
yogurt, plain
prefer low-fat |
|
2 | tablespoons |
mayonnaise, light
|
|
2 | tablespoons |
sour cream, light
|
|
1 | clove |
garlic
minced, 1 small clove |
|
1 ½ | tablespoons |
dill weed
freshly chopped |
* |
1 | x |
salt and black pepper
to taste |
* |
Directions
Stir together yogurt, mayonnaise, sour cream, garlic and dill in small bowl.
Season with salt and pepper if desired.
Refrigerate until ready to use.
Nutrition Facts
Serving Size 31g (1.1 oz)Amount per Serving
Calories 4480% of calories from fat
% Daily Value *
Total Fat 4g
6%
Saturated Fat 1g
6%
Trans Fat
0g
Cholesterol 8mg
3%
Sodium 61mg
3%
Total Carbohydrate
1g
1%
Dietary Fiber 0g
0%
Sugars g
Protein
2g
Vitamin A 1%
•
Vitamin C 1%
Calcium 3%
•
Iron 0%
* based on a 2,000 calorie diet
How is this calculated?