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Parmesan-Curry Popcorn

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Submitted by Simone4265

Tired of the same old buttery popcorn taste? This new recipe will add a new spice to your life and become one of your family’s favorites!

YIELD

12 servings

PREP

5 min

COOK

5 min

READY

10 min

Ingredients

½ 118
CUP ML MARGARINE
or butter, melted
79
CUP ML PARMESAN CHEESE
grated
½ 2.5
TEASPOON ML SALT
¼ 1.3
TEASPOON ML CURRY POWDER
12 2.8
CUPS L POPCORN, POPPED
already popped

Directions

Mix margarine, cheese, salt and curry powder. Pour over Popcorn; toss.

12 cups popcorn; 170 calories per cup.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 21g (0.7 oz)
Amount per Serving
Calories 110 72% from fat
 % Daily Value *
Total Fat 9g 13%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 243mg 10%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 5%
Sugars g
Protein 4g
Vitamin A 7% Vitamin C 0%
Calcium 3% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free
 

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