Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Nancy's Fabulous Muffaletta Sandwiches

StarStarStarStarEmpty star

Your rating

Nancy's Fabulous Muffaletta Sandwiches

Nancy's Fabulous Muffaletta Sandwiches recipe

 

Yield

6 servings

Prep

20 min

Cook

0 min

Ready

20 min
Trans-fat Free, Low Carb, Sugar-Free

Ingredients

Amount Measure Ingredient Features
3 large garlic cloves
crushed
* Camera
1 cup green olives
sliced
* Camera
1 cup olive oil
Camera
3 tablespoons parsley leaves
chopped
Camera
pound salami
Camera
½ pound provolone cheese
Camera
½ pound cheese
mild
Camera
pound mortadella
*
pound prosciutto
* Camera

Ingredients

Amount Measure Ingredient Features
3 large garlic cloves
crushed
* Camera
237 ml green olives
sliced
* Camera
237 ml olive oil
Camera
45 ml parsley leaves
chopped
Camera
151.2 g salami
Camera
226.8 g provolone cheese
Camera
226.8 g cheese
mild
Camera
151.2 g mortadella
*
151.2 g prosciutto
* Camera

Directions

The roasted red peppers are Italian-style, available at many Italian delis.

Drizzle some of the olive oil and juice from the olive salad on each side of the open loaf -- use plenty.

On the bottom, place some salami, olive salad, provolone, mild cheese, and mortadella.

Top with the other half loaf.

Slice into wedges (or eat the individual loaves).



* not incl. in nutrient facts Arrow up button

Comments


anonymous

good

 

 

Nutrition Facts

Serving Size 138g (4.9 oz)
Amount per Serving
Calories 66686% from fat
 % Daily Value *
Total Fat 64g 98%
Saturated Fat 21g 107%
Trans Fat 0g
Cholesterol 82mg 27%
Sodium 837mg 35%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 45g
Vitamin A 17% Vitamin C 3%
Calcium 56% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe