Moist Applesauce Chocolate Muffins
Moist Applesauce Chocolate Muffins recipe
Yield
12 servingsPrep
15 minCook
5 minReady
20 minLow Cholesterol, Trans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ¼ | cups |
all-purpose flour
|
|
| ¾ | teaspoon |
baking soda
|
|
| ¼ | teaspoon |
cinnamon
|
|
| ¾ | cup |
sugar
|
|
| ¼ | cup |
cocoa powder
|
|
| ¼ | cup |
vegetable oil
|
|
| ¾ | cup |
applesauce
|
|
| 1 | each |
eggs
|
|
| Crumb topping (optional) | |||
| 1 | tablespoon |
butter
melted |
|
| ¼ | cup |
brown sugar
|
*
|
| 2 | tablespoons |
all-purpose flour
|
|
| 2 | tablespoons |
cocoa powder
|
|
| ¼ | cup |
nuts
chopped |
|
| ¼ | teaspoon |
cinnamon
|
|
| ¼ | teaspoons |
salt
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 296 | ml |
all-purpose flour
|
|
| 3.8 | ml |
baking soda
|
|
| 1.3 | ml |
cinnamon
|
|
| 177 | ml |
sugar
|
|
| 59 | ml |
cocoa powder
|
|
| 59 | ml |
vegetable oil
|
|
| 177 | ml |
applesauce
|
|
| 1 | each |
eggs
|
|
| Crumb topping (optional) | |||
| 15 | ml |
butter
melted |
|
| 59 | ml |
brown sugar
|
*
|
| 3E+1 | ml |
all-purpose flour
|
|
| 3E+1 | ml |
cocoa powder
|
|
| 59 | ml |
nuts
chopped |
|
| 1.3 | ml |
cinnamon
|
|
| 1.3 | ml |
salt
|
|
Directions
Sift together flour, sugar, baking soda, salt and cinnamon.
Beat together cocoa, applesauce, oil and the egg.
Add this to dry ingredients, stirring only until combined.
CRUMB TOPPING if using:
In a small bowl, mix all the ingredients.
Place paper baking cups in 6 microwave safe custard cups or muffin pan.
Fill cups ½ full with batter, sprinkle with 1 teaspoon Crumb Topping.
Microwave for 3½ minutes on high; rotate cups ¼ turn every minute.
Repeat with remaining batter.
