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Microwave Beer Bread

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Submitted by foxy

YIELD

1 loaf

PREP

4 min

COOK

11 min

READY

15 min

Ingredients

2 473
1 237
3 45
TABLESPOONS ML SUGAR
12 346.8
OUNCES ML/G BEER
1 15
TABLESPOON ML BUTTER
softened
1 1
X X CORNFLAKE CRUMBS
as needed *

Directions

Mix together all ingredients.

Spray a glass loaf pan with cooking spray; sprinkle bottom and sides with crumbs.

Spoon batter into pan and top with butter and a light sprinkling of cornflake crumbs.

Microwave on medium for 9 minutes, then on high for 2 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 191g (6.7 oz)
Amount per Serving
Calories 432 8% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 818mg 34%
Total Carbohydrate 28g 28%
Dietary Fiber 3g 10%
Sugars g
Protein 20g
Vitamin A 2% Vitamin C 0%
Calcium 22% Iron 24%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Good source of fiber
 

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