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Long White Radish and Arugula Salad

 
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32

spicy.. fits to many meat or vegan dishes..

Yield

1

servings

Prep

10

min

Cook

0

min

Ready

10

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

Ingredients

200 grams white radish
grated finely
*
1 each scallions, spring or green onions
chopped finely
1 cup arugula (roquette)
leaves only, chopped
20 drops sesame oil
*
1 teaspoon lemon juice
½ teaspoon pepperoni
red, minced
*
1 teaspoon brown sugar
optionally
1 x salt and white pepper
ground
*
1 teaspoon sesame seeds
dry fried
*

Directions

1 - Prepare radish, arugula, scallion, pepperoni. Toss them to a salad bowl. Add oil, juice, season with salt and pepper. Add sugar if desirable. Mix all together. Set aside for 10 minutes. 2 - Meanwhile fry sesame seeds for garnish.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 35g (1.2 oz)
Amount per Serving
Calories 240% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 7mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 2%
Sugars g
Protein 1g
Vitamin A 8% Vitamin C 11%
Calcium 3% Iron 3%
* based on a 2,000 calorie diet How is this calculated?

 

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