Don't miss another issue…      Subscribe

Leftover Turkey Avocado Wrap

 

Try this quick, easy and delicious wrap with your leftover turkey with some fresh vegetables, tons of flavour!
9

Yield

4

servings

Prep

8

min

Cook

0

min

Ready

12

min

Trans-fat Free, High Fiber
 

Ingredients

3 ½ tablespoons salad dressing, creamy ranch
low fat
2 ½ tablespoons chipotle salsa
*
½ teaspoon orange zest
grated
4 each flour tortillas, whole wheat
8-inch
*
12 ounces turkey
leftover, shredded
1 each avocados
ripe, pitted, peeled, and sliced
2 cups mixed salad greens
or lettuce, arugula or cilantro
*
1 ½ cups jicama
grated
1 each tomatoes
thinly sliced
2 each scallions, spring or green onions
thinly sliced, both white and green parts
1 x salt and black pepper
to taste, prefer freshly ground pepper and sea salt
*

Directions

In a small bowl, mix together the ranch dressing with the salsa and orange zest until well combined.

Arrange the tortillas on a working surface or a cutting board, and spread the ranch mixture evenly over each one, leaving about a 1-inch border on all sides.

Layer the turkey, avocado, greens, jicama, tomato, and green onions evenly over each tortilla, still leaving a border.

Season with salt and pepper.

Roll up tightly and it should look like a pinwheel.

Cut each wrap nto halve or third.

Serve.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 247g (8.7 oz)
Amount per Serving
Calories 39462% of calories from fat
 % Daily Value *
Total Fat 27g 42%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 69mg 23%
Sodium 312mg 13%
Total Carbohydrate 4g 4%
Dietary Fiber 6g 26%
Sugars g
Protein 52g
Vitamin A 9% Vitamin C 34%
Calcium 5% Iron 11%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2019 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed