YIELD
4 servingsPREP
40 minCOOK
10 minREADY
60 minIngredients
Directions
Place steak in large plastic bag with mixture of 2 tablespoons lite soy sauce, 1 tablespoon vinegar, garlic and pepper.
Press air out of bag; close top securely.
Turn bag over several times to coat both sides.
Marinate 30 minutes; turn bag over once.
Meanwhile, combine remaining lite soy sauce, vinegar, oil and oregano; set aside.
Broil steak 4 minutes on each side (for rare), or to desired doneness; cut across grain into thin slices.
Combine with remaining 3 ingredients in large bowl.
Blend soy sauce mixture; pour over spinach mixture and toss to combine.
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