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Cold Broccoli Salad

Cold Broccoli Salad

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Submitted by CaptPierre

Bring out that green thumb with this delicious salad that contains walnuts and seedless raisins.

YIELD

8 servings

PREP

20 min

COOK

0 min

READY

20 min

Ingredients

1 237
CUP ML MAYONNAISE
or sour cream, or mixture of both
¼ 59
CUP ML SUGAR
2 3E+1
TABLESPOONS ML VINEGAR
1 1
PK PK BROCCOLI FLORETS
fresh *
½ 118
CUP ML WALNUTS
½ 118
½ 118
CUP ML RED ONION

Directions

Combine mayonnaise, sugar, vinegar to make the dressing and refrigerate overnight before mixing with broccoli.

Combine remaining ingredients and serve with the dressing, cold.

Pecans may be substituted for walnuts.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 77g (2.7 oz)
Amount per Serving
Calories 221 59% from fat
 % Daily Value *
Total Fat 14g 22%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 212mg 9%
Total Carbohydrate 8g 8%
Dietary Fiber 1g 4%
Sugars g
Protein 5g
Vitamin A 1% Vitamin C 2%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free
 

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