Kanchi Chicken
Yield
6 servingsPrep
5 minCook
8 hrsReady
8 hrsTrans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 | each |
chicken breasts
|
|
| ¼ | cup |
salad dressing, italian
|
|
| ¼ | cup |
water
|
|
| 1 | envelope |
onion soup mix
dry |
*
|
| 1 | x |
garlic salt
to taste |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 6 | each |
chicken breasts
|
|
| 59 | ml |
salad dressing, italian
|
|
| 59 | ml |
water
|
|
| 1 | envelope |
onion soup mix
dry |
*
|
| 1 | x |
garlic salt
to taste |
*
|
Directions
Place chicken in slow cooker.
Sprinkle with garlic salt and onion soup mix.
Pour water and salad dressing over chicken.
Cover and cook on low or medium for 8 to 10 hours.
