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Homemade Barbecue Sauce

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Recipe

Homemade Barbecue Sauce recipe

 

Yield

16 servings

Prep

10 min

Cook

20 min

Ready

30 min
Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
½ cup butter
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1 each onions
finely chopped
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1 each garlic cloves
finely chopped
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3 tablespoons vinegar
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1 cup chili sauce
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1 cup water
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2 tablespoons brown sugar
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2 tablespoons worcestershire sauce
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½ tablespoon prepared mustard
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½ each lemon
juiced
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1 can beer
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1 x black pepper
* Camera

Ingredients

Amount Measure Ingredient Features
118 ml butter
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1 each onions
finely chopped
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1 each garlic cloves
finely chopped
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45 ml vinegar
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237 ml chili sauce
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237 ml water
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3E+1 ml brown sugar
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3E+1 ml worcestershire sauce
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7.5 ml prepared mustard
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0.5 each lemon
juiced
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1 can beer
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1 x black pepper
* Camera

Directions

In a large saucepan, sauté onion and garlic in butter.

When the onions are transparent add the remainder of ingredients.

Bring to a boil.

Simmer until your grill is ready, about 10 to 15 minutes or until you can't stand the wonderful smell of the sauce any longer.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 77g (2.7 oz)
Amount per Serving
Calories 144858% from fat
 % Daily Value *
Total Fat 93g 144%
Saturated Fat 59g 293%
Trans Fat 0g
Cholesterol 244mg 81%
Sodium 4766mg 199%
Total Carbohydrate 39g 39%
Dietary Fiber 19g 74%
Sugars g
Protein 23g
Vitamin A 95% Vitamin C 117%
Calcium 21% Iron 28%
* based on a 2,000 calorie diet How is this calculated?
 

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