Favourite Vegan Chili Non Carne
Favourite Vegan Chili Non Carne recipe
Yield
16 servingsPrep
½ hrsCook
1 hrsReady
1⅓ hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cup |
onions
chopped |
|
| 2 | cloves |
garlic
|
|
| 3 | tablespoons |
olive oil
|
|
| 2 | tablespoons |
chili powder
|
|
| ¼ | teaspoon |
basil
|
*
|
| ¼ | teaspoon |
oregano
|
|
| ¼ | teaspoon |
cumin
|
|
| 2 | cups |
zucchini
chopped |
|
| 1 | cup |
carrots
finely |
|
| 28 | ounces |
tomatoes
drained and chopped |
|
| Drained and chopped | |||
| 15 | ounces |
red kidney beans
undrained |
|
| 30 | ounces |
red kidney beans
drained, and thoroughly rinsed |
|
|
onions
tomatoes,, lettuce, or green peppers, for garnish |
*
|
||
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 177 | ml |
onions
chopped |
|
| 2 | Cloves |
garlic
|
|
| 45 | ml |
olive oil
|
|
| 3E+1 | ml |
chili powder
|
|
| 1.3 | ml |
basil
|
*
|
| 1.3 | ml |
oregano
|
|
| 1.3 | ml |
cumin
|
|
| 473 | ml |
zucchini
chopped |
|
| 237 | ml |
carrots
finely |
|
| 809.2 | ml/g |
tomatoes
drained and chopped |
|
| Drained and chopped | |||
| 433.5 | ml/g |
red kidney beans
undrained |
|
| 867 | ml/g |
red kidney beans
drained, and thoroughly rinsed |
|
| 1 | x |
onions
tomatoes,, lettuce, or green peppers, for garnish |
*
|
Directions
In a large pot, sauté onion and garlic in olive oil until soft. Mix in chili powder, basil, oregano, and cumin. Stir in zucchini and carrots until well blended. Cook for about 1 minute over low heat, stirring occasionally.
Stir in chopped tomatoes, undrained kidney beans, and drained kidney beans. Bring to a boil. Reduce heat and simmer for 30 to 45 minutes or until thick. Top with chopped onions, tomatoes, and lettuce or green peppers.
