Favourite Stuffed Pepper Soup
Favourite Stuffed Pepper Soup recipe
Yield
12 servingsPrep
10 minCook
30 minReady
50 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
ground beef
|
|
| 1 |
onions
diced |
*
|
|
| 1 | cup |
rice
uncooked |
|
| 14.5 | ounces |
tomatoes, canned
1 can, hunts roasted garlic diced tomatoes |
|
| 14.5 | ounces |
tomato sauce
|
|
| 1 | teaspoon |
oregano
|
|
| 1 | teaspoon |
basil
|
*
|
| ½ | teaspoon |
salt
|
|
| ½ | teaspoon |
black pepper
|
|
| 32 | ounces |
stock
chicken |
|
| 2 | cups |
water
|
|
| 2 | teaspoons |
beef stock
powdered |
|
| 3 |
sweet bell peppers
multi-color |
*
|
|
|
cheese
for topping |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
ground beef
|
|
| 1 |
onions
diced |
*
|
|
| 237 | ml |
rice
uncooked |
|
| 419.1 | ml/g |
tomatoes, canned
1 can, hunts roasted garlic diced tomatoes |
|
| 419.1 | ml/g |
tomato sauce
|
|
| 5 | ml |
oregano
|
|
| 5 | ml |
basil
|
*
|
| 2.5 | ml |
salt
|
|
| 2.5 | ml |
black pepper
|
|
| 924.8 | ml/g |
stock
chicken |
|
| 473 | ml |
water
|
|
| 1E+1 | ml |
beef stock
powdered |
|
| 3 |
sweet bell peppers
multi-color |
*
|
|
| 0 |
cheese
for topping |
*
|
Directions
In a large soup pot, brown grond beef with onion and rice.
Meanwhile dice peppers into ½ inch pieces, set aside.
Add all ingredients minus peppers and bring to a boil.
Reduce heat, cover and simmer for twenty minutes.
Add peppers and cook for another 20 to 30 minutes.
Top with cheese and enjoy!
