Easy Sweet Potato Biscuits (Scones)
Change is good, and so are these scrumptious biscuits which can become a favorite at your next family gathering.
sweet potatoes, or yams
cooked, mashed, or pumpkin
(or more, to taste)
Sift dry ingredients. Add shortening and potato and mix thoroughly.
Knead dough; cut with biscuit cutter or cut into triangles, (you may need more flour, as dough is sticky).
Bake in 400℉ (200℃) oven 12 to 15 minutes.
Glaze if desired.