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KFC Buttermilk Biscuits

 
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A favorite has to be the buttermilk biscuits, they are so light and fluffy, they just melt in your mouth. They were made fresh daily in every store. Now due to the popular demand of these biscuits, they come frozen.

Yield

36

servings

Prep

5

min

Cook

13

min

Ready

25

min

Trans-fat Free, Low Carb
 

Ingredients

½ cup butter
¼ cup soda water
*
1 large eggs
beaten
¾ cup buttermilk
1 teaspoon salt
5 cups biscuit baking mix (bisquick)
*

Directions

Preheat the oven to 450°F.

Combine all of the ingredients, knead the dough by hand until the dough holds together do not over knead.

Flour your hands Pat the dough flat to ¾ inch thickness out biscuits with a biscuit cutter.

Bake on a greased baking sheet for 13 minutes, or until golden brown, when out of the oven, brush with melted butter.

Makes 18 biscuits.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 10g (0.4 oz)
Amount per Serving
Calories 5393% of calories from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 26mg 9%
Sodium 182mg 8%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 1g
Vitamin A 3% Vitamin C 0%
Calcium 1% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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