KFC Buttermilk Biscuits
391
A favorite has to be the buttermilk biscuits, they are so light and fluffy, they just melt in your mouth. They were made fresh daily in every store. Now due to the popular demand of these biscuits, they come frozen.
Ingredients
| ½ | cup |
butter
|
|
| ¼ | cup |
soda water
|
* |
| 1 | large |
eggs
beaten |
|
| ¾ | cup |
buttermilk
|
|
| 1 | teaspoon |
salt
|
|
| 5 | cups |
biscuit baking mix (bisquick)
|
* |
Directions
Preheat the oven to 450°F.
Combine all of the ingredients, knead the dough by hand until the dough holds together do not over knead.
Flour your hands Pat the dough flat to ¾ inch thickness out biscuits with a biscuit cutter.
Bake on a greased baking sheet for 13 minutes, or until golden brown, when out of the oven, brush with melted butter.
Makes 18 biscuits.
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Nutrition Facts
Serving Size 10g (0.4 oz)Amount per Serving
Calories 5393% of calories from fat
% Daily Value *
Total Fat 5g
8%
Saturated Fat 3g
17%
Trans Fat
0g
Cholesterol 26mg
9%
Sodium 182mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber 0g
0%
Sugars g
Protein
1g
Vitamin A 3%
•
Vitamin C 0%
Calcium 1%
•
Iron 0%
* based on a 2,000 calorie diet
How is this calculated?
