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Crock Pot Barbeque Chicken

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Submitted by JudeL

Fill your kitchen with that wonderful smell of barbecue with this simple crockpot recipe.

YIELD

4 servings

PREP

20 min

COOK

6 hrs

READY

6 hrs

Ingredients

1 1
EACH EACH CHICKEN
cut up *
1 1
EACH EACH TOMATO SOUP
can, condensed *
¾ 177
CUPS ML ONIONS
chopped
¼ 59
CUP ML VINEGAR
3 45
TABLESPOONS ML BROWN SUGAR
1 15
TABLESPOON ML WORCESTERSHIRE SAUCE
½ 2.5
TEASPOON ML SALT
¼ 1.3
TEASPOON ML BASIL
sweet *
¼ 1.3
TEASPOON ML THYME *

Directions

Place chicken in crockpot. Combine all other ingredients and pour over chicken. Cover and cook on low for 6 to 8 hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 56 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 342mg 14%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 2%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 5%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 
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