Cream Cheese Orange Ginger Dip
Yield
8 servingsPrep
10 minCook
20 minReady
3 hrsTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ½ | teaspoons |
ginger
dried |
|
½ | cup |
cream cheese
softened |
|
½ | cup |
sour cream
|
|
¼ | cup |
orange juice
|
|
½ | teaspoon |
orange zest
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
7.5 | ml |
ginger
dried |
|
118 | ml |
cream cheese
softened |
|
118 | ml |
sour cream
|
|
59 | ml |
orange juice
|
|
2.5 | ml |
orange zest
|
Directions
Beat the ginger and cream cheese to a smooth consistency, then add the sour cream, blending well.
Add the orange juice and orange zest, blending well.
Cover and chill.
Makes about 1¼ cups of dip.